English | English meaning | Japanese |
Japanese in Katakana |
Turkish |
Turkish Pronunciation in Katakana |
・shish kebab | small pieces of meat or vegetables cooked on a long, thin stick | シシ・カバブ[ケバブ] | シシ・カバブ[ケバブ] | şiş kebap | シㇱ ケバブ |
・chicken shish | small pieces of chicken or vegetables cooked on a long, thin stick | チキン シシ・カバブ[ケバブ] | チキン シシ・カバブ[ケバブ] | tavuk şiş | タヴㇰ シㇱ |
・lamb shish | small pieces of lamb or vegetables cooked on a long, thin stick | ラム シシ・カバブ[ケバブ] | ラム シシ・カバブ[ケバブ] | kuzu şiş | クズ シㇱ |
・döner kebab | flat pieces of cooked meat such as lamb, served with salad in pitta | ドネルケバブ | ドネルケバブ | döner kebabı | ドョルネ ケバブ |
・hamburg(patty) | a round, flat piece of minced beef, fried | ハンバーグ(ミートパティ) | ハンバーグ(ミートパティ) | köfte | キョッテ |
・casserole | a dish made by cooking meat, vegetables, or other foods in liquid inside a heavy container at low heat, or the heavy, deep container with a lid used in cooking such dishes: | キャセロール | キャセロール | güveç | ギュヴェチ |
・dolma | a meal of cooking mincemeat of beef or lumb, vegetables, or other foods rolled by cabbage or leaf of grape | ドルマ | ドルマ | dolma | ドㇽマ |
・Turkish pizza | a large circle of flat bread baked with cheese, tomatoes, and sometimes meat and vegetables spread on top with Turkish flavor: | トルコ ピザ | トルコ ピザ | pide | ピデ |
・baklava | sweet pastry with nuts | バクラバ | バクラバ | baklava | バㇰラヴァ |
・ayran | drink made of yoghurt and water | ヨーグルトドリンク | ヨーグルトドリンク | ayran | アィラン |
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