| English | English meaning | Japanese |
Japanese in Katakana |
Turkish |
Turkish Pronunciation in Katakana |
| ・cheese | a food that is made from milk, is usually white or yellow, and can be either hard or soft | チーズ | チーズ | peynir | ペィニル |
| ・olive | a small green or black fruit with a bitter taste that is eaten or used to produce oil | オリーブ | オリーブ | zeytin | ゼィティン |
| ・vegetable | a plant that you eat, for example potatoes, onions, beans, etc | 野菜 | ヤサイ | sebze | セブゼ |
| ・fruit | something such as an apple or orange that grows on a tree or a bush, contains seeds, and can be eaten as food | 果物、フルーツ | クダモノ、フルーツ | meyve | メィヴェ |
| ・ appetizers | something that you eat as the first part of a meal | 前菜（hors d'oeuvre）、アペタイザー | ゼンサイ（hors d'oeuvre）、アペタイザー | meze | メゼ |
| ・soup | a hot, liquid food, made from vegetables, meat, or fish | スープ | スープ | çorba | チョㇽバ |
| ・fry, fried food | a food that is cooked in hot oil or fat | 揚げ物 | アゲモノ | kızartma (Ref：kızartmak⇔fry [v].) | クザルㇳマ |
| ・grilled food | a food that is grilled on a piece of equipment used for cooking food under strong direct heat | 焼き物 | ヤキモノ | ızgara | ウズガㇻ |
| ・dessert | sweet food that is eaten after the main part of a meal | デザート | デザート | tatlı | タㇳル |
| ・beer | an alcoholic drink made from grain, or a glass or container of this drink | ビール | ビール | bira | ビラ |
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